Edelweiss Cafe, besides serving Swiss and local delicacies, also houses a variety of antiques which will certainly transport the discerning diner to the era of mechanical clocks, manual ice shaving machines and giant tiffin carriers.
Angie and I ordered the pork belly (RM24), Swiss curry (RM20), a Bora Bora mocktail (pineapple juice and ginger ale) (RM12), and a cardamon coffee (RM5).
[Edelweiss pork belly: You can add some mustard to add a little zing to the nice smoked aroma]
[Swiss curry: A very mild creamy curry with delicate hints of Indian spices]
[Some antiques on display]
[Edelweiss Cafe]
They open Tuesdays to Fridays: 11am-3pm, 6.30pm-10pm, Saturdays 12-10pm, and Sundays 12-7pm. They are closed on Mondays.
If you are there for dinner around 7-ish, be on the lookout for a vagrant at the neighbouring shoplot. Curiously, he seemed to be busy filling plastic bags with water and hanging them on the pillars outside the shoplot. Eventually he emptied them on the floor seemingly to give it a wash. He also wipes the pillars of the shoplot.
1 comment:
where is it? it looks cosy!
Post a Comment