Lilypie Tickers

Lilypie Kids Birthday tickers Lilypie Kids Birthday tickers Lilypie Kids Birthday tickers Lilypie Second Birthday tickers

Thursday, March 10, 2005

Mutiara Western Delight

This evening we had Ivan and Sim Yee (Ivan please correct us if we've got it wrong *pai seh*) over for dinner. As usual, we had a western fusion meal. This time, the main dish was baked tumeric and lemon-grass chicken in mixed-fruit sauce, stir-fried lotus root and Angie's Secret Recipe mashed potatoes. Dessert was La Cremeria Almond Pecan Praline ice-cream courtesy of our guests. Beverage was a choice of strong Nescafe coffee au lait and Siaw Yet Kam chinese tea.

[Main dish: Baked Tumeric and Lemon-grass Chicken in Mixed-Fruit Sauce]

We'll leave you with a photo of our Rex Milano buns.

[King of Milan: The pizza-smelling bread]


Anonymous said...

The food looks heavenly! Do you mind sharing your recipe for the tumeric chicken and the rex milano buns?

Bart said...

anonymous: Am afraid I can't provide accurate measurements because Angie & I cook 'by feeling' :o). But ingredients for tumeric chicken marinade: tumeric powder, 1 stalk serai (smashed), sesame seed oil, chinese cooking wine, and salt. Chicken is baked in oven for about 45 mins at 200C. For gravy: serai from the marinade (recycle), tumeric powder, oyster sauce, light soy sauce (kicap), mixed fruit (those used in cakes/buns), garlic, onions, and corn starch for thickening.

For the Rex Milano bread, we bought it in a bread mix from the Baker's Paradise at the Batu Lanchang afternoon market.

SiaoChaBoa said...


Peter & Gladys Liew said...

bart next time wan to go makan good things give me a call la .. hehehehe


5xmom said...

Yum yum, did not know Bart can bake, cook and he plays the organ and can sing very, very well too.

Bart said...

Peter & Gladys: okay-lah... give you chance... will find a suitable time to invite you over to our place for makan-makan. But for now, you better prepare for the 'big day' yah?

5xmom: *kembang...*